Every household generates organic waste daily in the form of vegetable peels, leftover food, and other biodegradable materials. Normally, this waste is thrown into dustbins and eventually ends up in landfills, where it decomposes and releases harmful greenhouse gases. A domestic biogas plant offers a smarter and more sustainable alternative by converting this waste into useful cooking gas and natural fertilizer right at home.
A domestic biogas system is designed for small-scale use and is suitable for individual houses. It uses a biological process to break down organic waste in an oxygen-free environment and produces biogas, which can be directly used on a regular kitchen stove. At the same time, it generates nutrient-rich slurry that can be used as organic manure for plants and gardens.
The Science Behind Biogas
Biogas is created through anaerobic digestion. In simple terms, when organic waste is stored in a closed container without air, naturally occurring bacteria start breaking it down. During this process, methane-rich gas is released. This gas is flammable and works similarly to LPG for cooking.
The remaining semi-liquid material, known as digestate or slurry, comes out from the outlet chamber. This by-product is free from harmful pathogens and acts as an excellent soil conditioner.
Main Parts of a Domestic Biogas System
A home biogas plant generally consists of:
A mixing or inlet chamber where waste and water are added
An airtight digester where decomposition happens
A gas storage dome that collects the biogas
An outlet chamber for the used slurry
Once the system is filled and active, fresh waste is added daily. As new material enters, an equal amount of digested slurry exits automatically.
What Type of Waste Can Be Used
Most kitchen-based organic waste can be used, such as:
Fruit and vegetable scraps
Cooked food leftovers
Rice, dal, and bread
Tea residue
Small amounts of dairy waste
Adding cow dung occasionally can improve bacterial activ